Set in the heart of Miami Beach, Poseidon Miami, is a tasteful experience for fish lovers. It’s a boutique restaurant with an outdoor lounge and beautiful interior. Poseidon Miami sprinkle their recipes with krocus kozanis, a golden Greek spice, and infuse meals with mediterranean herbs such as oregano, rosemary, and thyme culled from the Taygetos Mountain of Kalamata. The fresh fish is also imported from the Aegean Sea. I was blessed to taste a lot of what was on the menu and it was all equally delicious. Each dish has it’s own flavours which all compliment each other and just melt in my mouth. The lobster was absolutely fantastic as was the grilled fish which was prepared for me at the table. The vibrant and energetic Greek culture comes through the flavours and the interior of the restaurant. With its beautifully tiled detailing, it evokes a warm and uplifting atmosphere. The staff are all incredibly friendly and super glamorous and really know how to deliver a culinary experience.
Also make sure that when you visit you try the Bougatsa. If you love the Portuguese pastel de nata, you’ll love this!